Since most people take their livestock to a butcher to process they don’t normally see the leftover parts of the animal that is processed. In the case of the guts….that’s not so bad. Unless of course you have a pig you are raising – then it is a bummer to throw them away. And [...]
Posts Tagged ‘butchering’
Some leftover ideas
Posted in Food Preservation, tagged butchering on November 10, 2008 | 10 Comments »
Homesteading 101
On Fidays will try to explore some of the challenges people face when starting out on a homesteading adventure or when adding new skills to their lives. That doesn’t mean that we think we have all the answers. WE DON’T! But, collectively, we have tried a lot of different things. Many of them haven’t worked, and we will try to share those things too. We hope this becomes a great conversation, with readers and guest writers filling in the bits we have no experience with. We also hope it becomes a resource for folks who are just starting out and for those of us looking for new ideas. If there are topics you would like to explore let us know by emailing us at notdabbling@yahoogroups.com.Authors
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